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Mutsu Hassen Hanaomoi50 Junmai Daiginjyo
HACHINOHE SHUZO Co.,Ltd.|Aomori
HACHINOHE SHUZO Co.,Ltd.|Aomori
- 味わいの特徴
- Hana-Moi" is Aomori Prefecture's preferred rice for sake brewing, a rice that does not crumble easily when scraped. By carefully polishing the rice to 50% of its milling ratio, we have created a bottle with a gorgeous and delicious flavor, The result is a bottle with a gorgeous and delicious flavor. It can be enjoyed with a meal, but it is also recommended to enjoy sake by itself over time.
- スペック
- 特定名称
- Junmai Daiginjo
- 原材料
- Rice and Rice koji
- 精米歩合
- 50%
- 使用米
- falling in love
- アルコール度
- 16%
受賞歴
National Sake Competition 2022 Daiginjo B Category: Second Prize
Premium Daiginjo: Gold Medal at the Taste in a Wineglass Sake Awards 2022
IWC2022: COMMENDED
おすすめの飲み方
- 花冷え(10℃前後)
- 涼冷え(15℃前後)
- 常温(20℃前後)
おすすめの料理
Japanese Cuisine
- The flavor and acidity of sake goes well with soy sauce-based seasonings such as sea bream or flatfish stew.
この日本酒に合わせる酒器
ブルゴーニュ
フルート
ボルドー
クープ
リキュール
ぐい飲み
猪口
平盃