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Gasanryu Kisaragi
Shindo Sake Brewery Co., Ltd.|Yamagata
Shindo Sake Brewery Co., Ltd.|Yamagata
- 味わいの特徴
- Made with "Dewa Sanzu," rice suitable for sake brewing grown in the brewery's own rice paddies and cultivated by the brewer. A clean, fresh daiginjo with a gorgeous aroma. It is easy to drink and recommended for first-time sake drinkers.
- 情報詳細
- 特定名称
- Daiginjo
- 原材料
- Rice, Rice Koji and Distilled Alcohol
- 精米歩合
- 50%
- 使用米
- Dewa Brilliant
- アルコール度
- 14%
- 酸度
- 1.2
- 日本酒度
- +2
受賞歴
JOY OF SAKE 2020 Daiginjo B (Polishing ratio 50% or less) category SILVER Award
IWC (International Wine Challenge) SAKE 2016 SILVER Award in the Ginjo and Daiginjo category
おすすめの飲み方
- 雪冷え(5℃前後)
- 花冷え(10℃前後)
- 涼冷え(15℃前後)
おすすめの料理
Japanese Cuisine
- Great with spicy and tropical dishes as well as poultry, sashimi, tofu dishes, etc.
この日本酒に合わせる酒器
ブルゴーニュ
フルート
ボルドー
クープ
リキュール
ぐい飲み
猪口
平盃