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- The sweetness and umami that spread across the palate are outlined by a slight astringency, creating a sake with a taste that never grows old. Note on sales This product is available only during Craft Sake Week, and will be shipped sequentially after May 8 (Mon.), after the end of GW. Please note that we do not accept delivery date requests.
- Rice and Rice koji
- Ippodo's characteristic subtle bitterness enhances the flavor of vegetables.