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Sharaku Junmaiginjou BanshuYamadanishiki
Miyaizumi Meijo|Fukushima
Miyaizumi Meijo|Fukushima
- 味わいの特徴
- This is a once-fired sake made with Yamada-Nishiki from Hyogo Prefecture polished to 50%. This junmai ginjo sake has a mild ginjo aroma, gentle flavor, and an elegant, soft mouthfeel.
- 情報詳細
- 特定名称
- Junmai Ginjo
- 原材料
- Rice and Rice koji
- 精米歩合
- 50%
- 使用米
- Yamada Nishiki
- アルコール度
- 16%
おすすめの飲み方
- 雪冷え(5℃前後)
おすすめの料理
Japanese Cuisine
- Aizu local cuisine, vegetables, wild vegetables, horse meat, etc.