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Mikadomatsu Daiginjo
Matsuoka Brewery Co.,Ltd.|Saitama
Matsuoka Brewery Co.,Ltd.|Saitama
- 味わいの特徴
- It is made from 38% polished top-grade Special A Yamada-Nishiki from Yoshikawa-cho, Hyogo Prefecture. This Daiginjo-genshu is handcrafted by the toji, who puts all of his skills into the brewing process.
- 情報詳細
- 特定名称
- Daiginjo
- 原材料
- Rice, Rice Koji and Distilled Alcohol
- 精米歩合
- 38%
- 使用米
- Yamada Nishiki
- アルコール度
- 17%
- 酸度
- 1.2
- 日本酒度
- +4
受賞歴
Gold medal in the National New Sake Competition for 8 consecutive years
おすすめの飲み方
- 涼冷え(15℃前後)
- 常温(20℃前後)