Kusudama Junmaiginjou

味わいの特徴

Sake with a sweet, gorgeous aroma and sharpness brewed with flower yeast (abelia) Language of flowers・・・Humility・Fortune The fruity fragrance is followed by a mild sweetness, The aftertaste is clean and refreshing. It is recommended for women and those who do not drink much sake.

情報詳細

特定名称

Junmai Ginjo

原材料

Rice and Rice koji

精米歩合

50%

使用米

Hida-Homare

アルコール度

15.5%

酸度

1.4

日本酒度

+3