Kaiun Hiyazume Jummai

味わいの特徴

Kaiun Hihizume Junmai is a junmai sake that is heat-sterilized and then quickly chilled in a special facility to retain the freshness of the raw sake. It has a youthful, fresh aroma and a slightly dry, crisp taste. We are proud of this junmai sake, which some people say is "like ginjoshu...".

情報詳細

特定名称

Junmai

原材料

Rice and Rice koji

精米歩合

50%

使用米

Yamada Nishiki

アルコール度

16%

酸度

1.5

日本酒度

+3