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Taitenshiragiku Junmaiginjo Asahi
Shiragikushuzo Kabushikigaisha|Okayama
Shiragikushuzo Kabushikigaisha|Okayama
- 味わいの特徴
- This sake is made from Asahi rice, a specialty rice (common rice) produced only in Okayama that has attracted particular attention in recent years. Asahi rice is the ancestor of Sasanishiki and Koshihikari, and is a representative rice of Okayama. You will enjoy its gentle flavor.
- 情報詳細
- 特定名称
- Junmai Ginjo
- 原材料
- Rice and Rice koji
- 精米歩合
- 55%
- 使用米
- Asahi (Okayama Prefecture)
- アルコール度
- 16%
- 酸度
- 1.4
- 日本酒度
- +6
おすすめの飲み方
- 涼冷え(15℃前後)
- 常温(20℃前後)