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Taitenshiragiku Junmaiginjo Asahi
- This sake is made from Asahi rice, a specialty rice (common rice) produced only in Okayama that has attracted particular attention in recent years. Asahi rice is the ancestor of Sasanishiki and Koshihikari, and is a representative rice of Okayama. You will enjoy its gentle flavor.
- Junmai Ginjo
- Rice and Rice koji
- Asahi (Okayama Prefecture)