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Shichihonyari Junmaiginjou Ginfubuki
Tomita Shuzo|Shiga
Tomita Shuzo|Shiga
- 味わいの特徴
- It is a lighter type of Shichihon-yari. Junmai Ginjo brewed with Ginbuki, a cross between Yamadanishiki and Tamaei, has a soft and gentle flavor.
- 情報詳細
- 特定名称
- Junmai Ginjo
- 原材料
- Rice and Rice koji
- 精米歩合
- 55%
- 使用米
- Ginyu blows snow
- アルコール度
- 15%
おすすめの飲み方
- 花冷え(10℃前後)
- ぬる燗(40℃前後)
おすすめの料理
Japanese Cuisine
- It goes well with gentle-flavored Japanese dishes such as cooked vegetables.