1 / 2
Urakasumi Tokubetsujunmaishu Hiyaoroshi
Saura Co.,Ltd|Miyagi
Saura Co.,Ltd|Miyagi
- 味わいの特徴
- Hiyaoroshi" is a seasonal product made from sake brewed during the cold season and bottled without heat treatment. Its mild and full flavor is perfect for the autumn season when appetites are at their peak.
- 情報詳細
- 特定名称
- Tokubetsu Junmai
- 原材料
- Rice and Rice koji
- 精米歩合
- 60%
- 使用米
- Sasanishiki (variety of rice)
- アルコール度
- 16〜17%
- 酸度
- 1.7
- 日本酒度
- +1〜+2
おすすめの飲み方
- 涼冷え(15℃前後)
- 常温(20℃前後)
- ぬる燗(40℃前後)
おすすめの料理
Japanese Cuisine