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Rihaku Tokubetsuhonjozo
- 味わいの特徴
- This special honjozo sake is brewed with 58% polished rice from "Gohyakumangoku," a rice suitable for sake brewing produced in Shimane Prefecture. It is a smooth, smooth drinking sake without any peculiarities.
- 情報詳細
- 特定名称
- Tokubetsu Honjozo
- 原材料
- Rice, Rice Koji and Distilled Alcohol
- 精米歩合
- 58%
- 使用米
- 5 million stones
- アルコール度
- 15%
- 酸度
- 1.3
- 日本酒度
- +3
おすすめの飲み方
- 花冷え(10℃前後)
- 涼冷え(15℃前後)
- 常温(20℃前後)
- ぬる燗(40℃前後)
- 熱燗(50℃前後)
おすすめの料理
Japanese Cuisine