Ichinokura Tokubetsujunmaisyu Hyakkoi

3.6
3
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味わいの特徴
Nama-shu" is sake that has been pressed and bottled without heat sterilization. There are not many authentic nama-shu that can be enjoyed all year round. Special Junmai Namaishu Hyakkoi has a smooth and full flavor with the freshness of freshly made sake. It is a fresh and fresh sake with a smooth and full flavor. The harmony of the fresh acidity and umami flavor makes it a nama-shu that leaves a lingering aftertaste that you will want to enjoy forever.
情報詳細
特定名称
Tokubetsu Junmai
原材料
Rice and Rice koji
精米歩合
60%
使用米
Sasanishiki (variety of rice)、the flower of one's warehouse
アルコール度
15%
酸度
1.4
日本酒度
+2
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おすすめの飲み方

  • 花冷え(10℃前後)

おすすめの料理

Japanese Cuisine
Japanese Cuisine[Other Japanese Dishes]
The sweetness, acidity, and pleasantly heavy taste make it a good choice for a mid-meal drink.

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酒蔵情報

Ichinokura Co., Ltd.
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