1 / 1
Ginjo Gokujoyoshinogawa
Yoshinogawa Co.,Ltd|Nigata
Yoshinogawa Co.,Ltd|Nigata
- 味わいの特徴
- The refreshing aroma and slippery, clear mouthfeel are masterpieces of the master brewers' craftsmanship. A masterpiece of uncompromising craftsmanship by our master brewers, who are particular about rice and water.
- 情報詳細
- 特定名称
- Ginjo
- 原材料
- Rice, Rice Koji and Distilled Alcohol
- 精米歩合
- 55%
- 使用米
- 5 million stones
- アルコール度
- 15%
- 酸度
- 1.2
- 日本酒度
- 7
おすすめの飲み方
- 雪冷え(5℃前後)
- 花冷え(10℃前後)
- 涼冷え(15℃前後)