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Takarayama Junmaidaiginjo
Takarayama Shuzo Co.,Ltd|Nigata
Takarayama Shuzo Co.,Ltd|Nigata
- 味わいの特徴
- Using only "Koshitanrei" sake rice produced in Niigata Prefecture, this sake is carefully brewed after careful examination. The aroma is subdued and the taste is deep, making it a strange sake that never grows tiresome, whether you drink it or not.
- 情報詳細
- 特定名称
- Junmai Daiginjo
- 原材料
- Rice and Rice koji
- 精米歩合
- 40%
- 使用米
- Koshidariya (variety of rice)
- アルコール度
- 16%
おすすめの飲み方
- 花冷え(10℃前後)
- 涼冷え(15℃前後)
- 常温(20℃前後)