Shosetsu Tokubetsujunmai Omachi

味わいの特徴

This junmai sake is brewed using only Omachi sake produced in Okayama Prefecture. The deep and broad flavor of Omachi has been brought out. It is well-balanced with just the right amount of richness and freshness. It is characterized by a gorgeous fruity aroma.

情報詳細

特定名称

Tokubetsu Junmai

原材料

Rice and Rice koji

精米歩合

60%

使用米

Yudomachi

アルコール度

15%

酸度

1.0

日本酒度

+4