Michisakari Yuujo

味わいの特徴

It has a refined and gentle aroma, a clear flavor that runs down the throat, and a deep taste that you can feel the more you drink. The more you drink, the deeper the taste becomes. It is so natural that you may forget you are drinking it.

情報詳細

特定名称

Junmai Daiginjo

原材料

Rice and Rice koji

精米歩合

45%

使用米

Miyamanishiki produced in Akita Prefecture

アルコール度

15%

日本酒度

+12