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- The toji and brewers have polished 40% Koshitanrei rice grown in-house and brewed this sake with their utmost care and skill. Its elegant aroma and robust flavor are perfect for special sake parties. Our top-rated Daiginjo is characterized by its gorgeous yet light taste that goes down the throat smoothly. It may be said to have a more subdued flavor than most daiginjos are known for. This is the sake to drink when you want to savor the sake itself.
- Junmai Daiginjo
- Rice and Rice koji
- Koshidariya (variety of rice)