Saika Ginjo Ookarakuchi

味わいの特徴

This ginjo-shu has a pleasantly calm ginjo aroma, a very dry taste, and a refreshing sharpness. Not only is it spicy, but it also has a strong umami flavor, making it an ideal sake for those who want to taste the spiciness of sake. It is a perfect match for tempura and other fried or oil-based dishes.

情報詳細

特定名称

Ginjo

原材料

Rice, Rice Koji and Distilled Alcohol

精米歩合

55%

使用米

Yamada Nishiki、5 million stones

アルコール度

15%