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Ginjoushu Kitaya
Kitaya Co.,Ltd|Fukuoka
Kitaya Co.,Ltd|Fukuoka
- 味わいの特徴
- The rice selected for sake brewing is highly polished, and the toji puts all his heart and soul into the finishing touches on this gem. It is light, crisp, and dry. It is best paired with light, delicately seasoned dishes.
- 情報詳細
- 特定名称
- Ginjo
- 原材料
- Rice, Rice Koji and Distilled Alcohol
- 精米歩合
- 55%
- 使用米
- Yamadanishiki 60%, Gin-no-sato 40
- アルコール度
- 15%
おすすめの飲み方
- 花冷え(10℃前後)