kusemonojya domiso

味わいの特徴

This sake is made with Miso koji instead of Sake koji. Ichime Domo" is made with a generous amount of Miso koji. It is made with four levels of miso koji amazake, which gives it a strong sweet and savory flavor and a profound sense of weight.

情報詳細

特定名称

Junmai

原材料

Rice and Rice koji

精米歩合

70%

アルコール度

15%