RYUSEI GOLD

味わいの特徴

It is a slightly dry sake with a wonderful balance between the complex and profound flavor of the raw moto and the refreshing acidity of apricots and loquats, giving it the charm of the rice. Yamada-Nishiki grown by contract farmers under special cultivation is used. This sake is rare among Junmai Daiginjos, and is even more attractive when served warm. Enjoy the complex layers of umami and calmness that cannot be expressed in new sake.

情報詳細

特定名称

Junmai Daiginjo

原材料

Rice and Rice koji

精米歩合

50%

使用米

Yamada Nishiki

アルコール度

17%