Hokushika Kimoto Cup

味わいの特徴

Using natural yeast from the brewery, the brewery spent twice as much time and effort as usual to create this exquisitely balanced, high-quality, powerful, and sharp taste.

情報詳細

特定名称

Other

原材料

Rice, rice malt, brewing alcohol, sugar, acidifier

精米歩合

72%

使用米

Akitakomachi (variety of rice)

アルコール度

15%

酸度

1.3

日本酒度

+1.0