Ichinokura Tokubetsujunmainamagenshu Shiboritate

味わいの特徴

Made with new rice grown in Miyagi Prefecture. This special junmai nama sake is only available in winter. It has a fresh and fruity flavor typical of nama sake and is very drinkable. It becomes more mellow with time.

情報詳細

特定名称

Tokubetsu Junmai

原材料

Rice and Rice koji

精米歩合

55%

使用米

Sasanishiki (variety of rice)

アルコール度

17%

酸度

1.7

日本酒度

-2