1 / 3
Choyofukumusume Yamadanishiki Karakuchijunmaishu
Iwasakishuzo Co.,Ltd.|Yamaguchi
Iwasakishuzo Co.,Ltd.|Yamaguchi
- 味わいの特徴
- This dry junmai sake is made with Yamada-Nishiki, the king of sake rice. It has a clean, dry taste with just the right amount of sweetness and softness that can only be found in Choyo Fukumusume.
- 情報詳細
- 特定名称
- Tokubetsu Junmai
- 原材料
- Rice and Rice koji
- 精米歩合
- 60%
- 使用米
- Yamada Nishiki
- アルコール度
- 16%
- 日本酒度
- +8
おすすめの飲み方
- 涼冷え(15℃前後)
- 常温(20℃前後)
- ぬる燗(40℃前後)
おすすめの料理
Japanese Cuisine
- Its moderate acidity and light, elegant flavor gently accompanies the light, delicate flavors of Japanese cuisine.
- The dry, crisp, well-balanced flavor enhances the delicate taste of sushi that has undergone careful work.
- The soft flavor, which is dry but still sweet and soft, accompanies the umami of the hot pot.
この日本酒に合わせる酒器
ブルゴーニュ
フルート
ボルドー
クープ
リキュール
ぐい飲み
猪口
平盃