Kirinzan Burakkubotoru

味わいの特徴

Warming up the sake enhances its flavor and makes it a great accompaniment to meals. It is a dry sake with moderate acidity and a smooth taste.

情報詳細

特定名称

Honjozo

原材料

Rice, Rice Koji and Distilled Alcohol

精米歩合

60%

使用米

5 million stones

アルコール度

15%

酸度

1.3

日本酒度

+5