Kinokuniyabunzaemon Junmai Namachozoushu

味わいの特徴

It has a "gentle taste with a delicious rice flavor" that is typical of Wakayama. It has a more gorgeous aroma than ordinary junmai sake, and can be drunk on the rocks. Although it is a flavorful sake, the acidity makes it refreshing on the rocks. It also has a freshness that is only possible with fresh-stored sake, and by hi-iring it only once, it also has a firm and calm aroma that is not found in nama-shu.

情報詳細

特定名称

Junmai

原材料

Rice and Rice koji

精米歩合

65%

使用米

Yamada Nishiki、Dewa Brilliant

アルコール度

15%

酸度

1.3

日本酒度

+4