Daishichi Kimoto Umeshu Silky Sparkling

味わいの特徴

Sparkling type of "Namo yeast ume-shu" brewed with authentic Japanese sake. Its characteristic is smooth and delicate bubbles. The texture is truly silky and does not sting the tongue. The taste is moderately sweet and sake-like, with a clear aftertaste that is free from the bitterness of carbonation.

情報詳細

特定名称

Sparkling sake

原材料

Ume plum, sake, sugar, carbonic acid

アルコール度

7%