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Nikitatsu Daiginjoshu
- 味わいの特徴
- It has a fruity flavor, a unique standing aroma, and a gorgeous taste unique to daiginjos with hints of incense.
- 情報詳細
- 特定名称
- Daiginjo
- 原材料
- Rice, Rice Koji and Distilled Alcohol
- 精米歩合
- 35%
- 使用米
- Yamadanishiki produced in Hyogo Prefecture
- アルコール度
- 15.5%
- 酸度
- 1.3
- 日本酒度
- +4
受賞歴
National New Sake Appraisal Association Heisei 30 Sake Brewery Annual Award