- The characteristics of Yamada-Nishiki, the finest sake rice, are brought out to the maximum extent, The brewing process is based on the natural power of koji mold and yeast, The skill and spirit of our master brewers have been brought together to create this masterpiece. The label on the bottle is a World Intangible Cultural Heritage. The label is made of Mino washi paper, which has been registered as a World Intangible Cultural Heritage. The label is made of Mino Washi (Japanese paper), which is registered as a World Intangible Cultural Heritage.
- Junmai Daiginjo
- Rice and Rice koji
- Yamada Nishiki
Won the Gold Prize at the National New Sake Competition in 2019.
Won "Governor's Prize" at Gifu Prefecture New Sake Competition, 2008
Awarded "Superior Prize" at the 2008 Nagoya Regional Taxation Bureau Sake Competition (22nd consecutive year)
Awarded "Gold Medal" in the National Sake Competition, 2019
Won the Gold Prize in the 2011 National New Sake Competition.
Received the Superior Prize at the 2012 Nagoya Regional Taxation Bureau Sake Competition.