Kid Junmaiginjou Natsuno shippu

味わいの特徴

It is characterized by its light, sharp acidity and umami, and the gentle mouthfeel typical of "Kido". Our goal was to create a sake that would not only survive the summer, but also be enjoyable to drink during the summer. When served cold, it has an even more crisp taste, The refreshing taste is just like a gale.

スペック

特定名称

Junmai Ginjo

原材料

Rice and Rice koji

精米歩合

50%

使用米

5 million stones

アルコール度

15%

酸度

1.4

日本酒度

3