Aiyuu Junmaidaiginjou Bizenomati

3.7
1
この商品は現在取り扱っておりません。

この商品をシェアする

ShareTweet
味わいの特徴
We use 100% Omachi rice produced in Okayama Prefecture. Omachi is the only sake rice that has been grown uninterruptedly for over 100 years. It is a large, soft, and difficult to control sake rice, It is a large, soft, and difficult to control rice, but we have created a full-bodied, aromatic flavor that is typical of Omachi. Please drink at room temperature or slightly chilled.
情報詳細
特定名称
Junmai Daiginjo
原材料
Rice and Rice koji
精米歩合
50%
使用米
Bizen Yu-cho
アルコール度
15%
酸度
1.2
日本酒度
-2
この商品は現在取り扱っておりません。

この商品をシェアする

ShareTweet

受賞歴

  • IWC (International Wine Challenge) SAKE 2021 SILVER Award

  • SAKE COMPETITION 2016 Junmai Daiginjo Division 1st Prize

おすすめの飲み方

  • 涼冷え(15℃前後)
  • 常温(20℃前後)

おすすめの料理

Japanese Cuisine
Japanese Cuisine[Sushi] Dark meat
Its mellow aroma and mild flavor go well with sushi.

酒蔵の想い

酒蔵情報

Aiyu shuzo Co.,Ltd
TOP