Hitotoki Roze

味わいの特徴

This is a collaboration product developed based on the idea that "more people should know the appeal of sake" after 20 years since Hitotsuki was first released. This product has a pleasantly soft and sassy texture from the second fermentation in the bottle. The natural rosé color derived from purple-black rice makes it the perfect toast.

情報詳細

特定名称

Other

原材料

Rice and Rice koji

使用米

domestically produced rice

アルコール度

8%

酸度

5.6

日本酒度

-70