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HOUOU-BIDEN Daiti Junmaidaiginjyo Syu
- This sake is made from "Omachi" grapes produced in the Akaban area of Okayama Prefecture, a region with a long history and tradition, and offers a rich, full flavor and a strong body. It is produced with the trust between farmers and us, based on the belief that genuine Omachi rice produced in the beautiful scenery of Akaban is the best. Omachi rice is able to express its overwhelming presence because it has been cultivated for a long time in the special "land" of the Akaban area. You will enjoy the rich and original flavor that expresses an overwhelming presence with a mellow body, while at the same time wearing a nostalgic gentleness.
- Junmai Ginjo
- Rice and Rice koji
- It goes well with hot pot dishes with seafood broth.