Ginjoshudenemon

味わいの特徴

This ginjo-shu is brewed with Niigata rice and soft Niigata water. This sake has a particularly fruity aroma, fresh acidity, and gentle sweetness. You will enjoy its lightness and delicacy.

情報詳細

特定名称

Ginjo

原材料

Rice, Rice Koji and Distilled Alcohol

精米歩合

60%

使用米

waist-high wainscoting

アルコール度

15.5%

酸度

1.2

日本酒度

+3