Koshijifubuki Ginjoshu

味わいの特徴

This is the brewery's signature ginjo-shu, which has remained unchanged and well-loved for more than 20 years since its release. This sake has a soft, light flavor, a refreshing, throat-clearing taste, and a gentle, fruity aroma. It is recommended for everyone from sake beginners to daily drinkers.

情報詳細

特定名称

Ginjo

原材料

Rice, Rice Koji and Distilled Alcohol

精米歩合

60%

使用米

Five hundred stones

アルコール度

14%

酸度

1.4

日本酒度

+4