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Shinsyukizake Takakiya Tokubetsujunmaisyu Namazake
- The characteristics of No. 9 yeast were successfully brought out. It has a sharp taste with a hint of aroma and a nice sharpness and moderate umami flavor. Although the alcohol content is close to 16%, it can be enjoyed without getting tired of drinking it during meals.
- Tokubetsu Junmai
- Rice and Rice koji
- Yamada Nishiki