Gokyou Junmaiginjou Saitonosizuku siboritatenamagenshu

味わいの特徴

Junmai Ginjo freshly squeezed raw sake brewed with Yamaguchi Prefecture's original sake rice "Saito no Shizuku". It has a gorgeous and elegant ginjo aroma, and the freshly pressed sake has a strong mouthfeel and a crisp quality.

情報詳細

特定名称

Junmai Ginjo

原材料

Rice and Rice koji

精米歩合

55%

使用米

Nishitoshizuku, Yamadanishiki

アルコール度

17%

日本酒度

+3〜+4