Hohoshu

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味わいの特徴
The sake has a Sake Degree of -80, so it is quite sweet. The acidity is around 4.9, and the sweetness is controlled by the carbonation. It is made from rice and rice malt only, and undergoes secondary fermentation in the bottle, the same process used in Champagne, It is a slightly sparkling sake. It has a slightly sweet taste of rice. You can feel the well-balanced acidity in your mouth.
情報詳細
特定名称
Sparkling sake
原材料
Rice and Rice koji
アルコール度
8%
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酒蔵の想い

酒蔵情報

Marumotoshuzo Kabushikigaisha
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