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Ura Otokoyama Junmai Ginjou Muroka Namagenshu
HACHINOHE SHUZO Co.,Ltd.|Aomori
HACHINOHE SHUZO Co.,Ltd.|Aomori
- 味わいの特徴
- A limited edition product. It has a sharp aftertaste, yet is more than voluptuous enough to be enjoyed in the mouth. We recommend that you drink it little by little in a chilled sake glass or inoguchi. It can also be used as a gift for those who enjoy sake on a regular basis.
- 情報詳細
- 特定名称
- Junmai
- 原材料
- Rice and Rice koji
- 使用米
- 100% Aomori rice
- アルコール度
- 16%
おすすめの飲み方
- 雪冷え(5℃前後)
- 花冷え(10℃前後)
おすすめの料理
Japanese Cuisine,Cheese
- The flavor and clean acidity go well with crustaceans.
- Strong-tasting cheeses like Parmigiano-Reggiano go well with the flavor of sake.
この日本酒に合わせる酒器
ブルゴーニュ
フルート
ボルドー
クープ
リキュール
ぐい飲み
猪口
平盃