Ninkiichi Natsunamajunmaiginjou 720ml

味わいの特徴

This junmai ginjo is made with a focus on freshness to deliver the flavor and aroma of freshly squeezed sake. It is bottled immediately after the vatting to prevent oxidation and is kept at a low temperature. It is a cool and refreshing "summer sake".

情報詳細

特定名称

Junmai Ginjo

原材料

Rice and Rice koji

精米歩合

60%

アルコール度

16%