Tukinoi Honjouzou Hiiregenshu

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味わいの特徴
Both the sake and alcohol levels are specifications that we do not usually see, but we believe that this is because of the way we are currently working on sake brewing (making the most of the ingredients and letting the fermentation process take its full course). We believe that this sake can be drunk in a variety of ways, such as on the rocks or heated with added water, which is also a feature of this product.
情報詳細
特定名称
Honjozo
原材料
Rice, Rice Koji and Distilled Alcohol
精米歩合
65%
使用米
type of soft Japanese confectionery made with rice flour (somewhat similar to Turkish delight)
アルコール度
21.9%
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おすすめの飲み方

  • 雪冷え(5℃前後)
  • 常温(20℃前後)
  • 熱燗(50℃前後)

おすすめの料理

Japanese Cuisine
Japanese Cuisine[Traditional Japanese Cuisine (Kaiseki Cuisine, Kappō Cuisine, Monk's Vegan Cuisine)]

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