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Tamanohikari Junmaiginjou Rinzenyamadanisiki Yamadanisiki100%
- 味わいの特徴
- Junmai Ginjo-shu is brewed with Yamada-Nishiki, the "Yokozuna" of sake rice, precisely polished to 60%. The harmony of the ginjo aroma, natural acidity, and umami flavor makes this sake a gem worthy of the sake crown jewel.
- 情報詳細
- 特定名称
- Junmai Ginjo
- 原材料
- Rice and Rice koji
- 精米歩合
- 60%
- 使用米
- Yamada Nishiki
- アルコール度
- 16%
おすすめの飲み方
- 花冷え(10℃前後)
- 涼冷え(15℃前後)
おすすめの料理
Japanese Cuisine