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Kazenomori Tsuyuhakaze 507
- It is made from Rohafu, a sake rice produced only in Nara Prefecture. It is characterized by a very large heart white and a harmonious, complex flavor. Please enjoy a sake that is not only beautiful, but also has depth and a three-dimensional quality.
- Junmai Daiginjo
- Rice and Rice koji
- wind blowing from the open air
- duck meat dish (dish made with duck meat, bacon, etc.)