Biwanosazanami Jummaishu Okarakuchi Nama

味わいの特徴

It has a clean yet deep flavor. Because of its low acidity, it does not feel as spicy as its sake level.

情報詳細

特定名称

Junmai

原材料

Rice and Rice koji

精米歩合

70%

使用米

domestically produced rice

アルコール度

15%