Kokuryu Gimpu Nisenjugo

味わいの特徴

Two years after working on making high-end sake with Hokkaido's "Ginpu". Finally, it was presented as a vintage at the Sakemonkai, The result is a vintage that is recognized as being worth 4,000 yen.

情報詳細

特定名称

Junmai Daiginjo

原材料

Rice and Rice koji

精米歩合

40%

アルコール度

17%

日本酒度

+2.0