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Hananoi Junmaidaiginjousyu Tsukiraberu
- It has a gentle aroma and a smooth taste characteristic of Yamadanishiki. Some people may think of Junmai Daiginjo as an aperitif, to be drunk chilled, but this sake should be enjoyed not only chilled, but also heated. The mellowness of the sake is enhanced, and it is sure to be an excellent choice as an in-between-dinner drink!
- Junmai Daiginjo
- Rice and Rice koji
- Yamada Nishiki