Hananoi Junmaidaiginjousyu Tsukiraberu

味わいの特徴

It has a gentle aroma and a smooth taste characteristic of Yamadanishiki. Some people may think of Junmai Daiginjo as an aperitif, to be drunk chilled, but this sake should be enjoyed not only chilled, but also heated. The mellowness of the sake is enhanced, and it is sure to be an excellent choice as an in-between-dinner drink!

情報詳細

特定名称

Junmai Daiginjo

原材料

Rice and Rice koji

使用米

Yamada Nishiki