Chotokusen Shirayuki Edogenroku no sake

味わいの特徴

Based on the Konishi family's book of secrets, "Sake Eitai Kakucho," this is a reconstruction of the sake that was drunk in the Genroku period of Edo. Compared to modern brewing, only half of the brewing water is used, resulting in an amber color. It can be drunk in a variety of ways: on the rocks, with water, or with hot water.

情報詳細

特定名称

Junmai

原材料

Rice and Rice koji

精米歩合

88%

使用米

Yamadanishiki (Hyogo Prefecture)

アルコール度

17%

酸度

3.3

日本酒度

-35