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Kamaian Honjyozo
Misuzushuzou Kabushikigaisha|Nagano
Misuzushuzou Kabushikigaisha|Nagano
- 味わいの特徴
- This is a honjozo sake named after the local historical site "Kamai-an". It is a daily staple sake that can be drunk without hesitation. It can also be heated.
- 情報詳細
- 特定名称
- Honjozo
- 原材料
- Rice, Rice Koji and Distilled Alcohol
- 精米歩合
- 70%
- 使用米
- Mizanjin
- アルコール度
- 15%
おすすめの飲み方
- 涼冷え(15℃前後)
- 常温(20℃前後)
- ぬる燗(40℃前後)
- 熱燗(50℃前後)
おすすめの料理
Japanese Cuisine
- A daily accompaniment to the dining table.