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Yukimine Hakubanishiki Futsushu
Usui Shoten Co.,Ltd|Nagano
Usui Shoten Co.,Ltd|Nagano
- 味わいの特徴
- It has a clear and smooth feel. Although it is somewhat dry, the lingering aftertaste is smooth and elegant, a gem that only Hakuba Nishiki can produce.
- 情報詳細
- 特定名称
- Other
- 原材料
- Rice, Rice Koji and Distilled Alcohol
- 精米歩合
- 60%
- 使用米
- Miyamanishiki produced in Omachi / Todorokiwase produced in Omachi
- アルコール度
- 16%
- 酸度
- 1.2
- 日本酒度
- +2
受賞歴
Silver medal-winning sake at the London Sake Challenge 2016
おすすめの飲み方
- ぬる燗(40℃前後)
- 熱燗(50℃前後)