Sakayanonyobo Hitomebore

味わいの特徴

This is a freshly stored sake that has been heat-treated only once before shipping. It is a little drier than nama-shu, which makes it even more refreshing.

情報詳細

特定名称

Other

原材料

Rice, Rice Koji and Distilled Alcohol

精米歩合

70%

使用米

domestically produced rice

アルコール度

15%

酸度

1.2

日本酒度

3